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Flies and Fly Control
Fly EliminationFly elimination procedures include fly identification, source elimination, exclusion and population reduction. In most cases, population reduction involves eliminating the source of the flies and excluding them from the environment. Other methods of reducing or eliminating flies include the use of toxic baits, non-toxic pheromone traps, space sprays and surface sprays. Restaurants (and other food handling operations or warehouses) usually use ultra violet fly traps that incorporate pheromones for in house fly control, fruit fly elimination. Each situation calls for different tools. Click here for Fly Elimination Products. We recommend that you identify your particular fly pest before choosing products for their elimination. If exact identification is impossible, at least decide if your pest is a Small Fly, Filth Fly or Biting or Nuisance Fly. This will save you time and money! In fly identification we can easily put flies into one of three basic categories: Once the category has been chosen, control methods are easier to choose. If you have already correctly identified your fly, go to our Fly Index for more information on the fly. If you already know the breeding/feeding material of your flying pest (dead animals, soil, manure, rotting fruits, etc.) but cannot identify they fly, go to Fly Breeding Sites. For more general information about flies, go to Flies, Order Diptera. Flies (Order Diptera)
Professional Pest Control Products
Small Flies Filth Flies Biting or Nuisance Flies Fly Index Fly Control Products Flies |